Hyatt Regency Hill Country Resort and Spa

The Hyatt Regency Hill Country Resort and Spa is committed to environmental sustainability, holding a '3 Green Keys' rating from the Green Key Global Eco-Rating Program. Initiatives include energy conservation through LED lighting, Energy Star-certified appliances, sensor-activated event spaces, smart HVAC scheduling, and 100% renewable electricity. Water-saving fixtures and energy-efficient kitchen equipment are utilized. The resort prioritizes waste reduction and circularity with hydration stations, waste sorting and recycling, digital entry systems, refillable amenity dispensers, and compostable cups and straws. Composting equipment processes thousands of pounds of food waste annually, and surplus food, linens, and supplies are donated to local nonprofits. Responsible sourcing is a key focus, with local purveyors providing cage-free eggs, sustainable seafood, organic produce, and grass-fed beef. The resort also uses Crystal Lagoons technology for its water features, which uses significantly less water and chemicals than conventional pools. Guests are encouraged to participate in recycling, linen/towel conservation, and use refillable water stations.