Ystad Saltsjöbad

Nordic Swan Ecolabel: This third-party certification ensures the property meets strict environmental standards for energy and water consumption, waste management, and the use of eco-labeled cleaning products. Locally Sourced Dining: Restaurants like Port and Gildas focus on seasonal, local ingredients from the Skåne region to reduce transportation emissions and support regional producers. Waste & Resource Management: The hotel follows a systematic policy of sorting all waste (including batteries, plastic, glass, and metal) and has implemented measures to eliminate single-use disposable items where possible. Water Conservation: Active programs are in place to reduce water usage across the guest rooms and the extensive spa facilities.